Happy Thanksgiving!
From your friends at
Coqui the Chef
Small cheer and great welcome makes a merry feast.
Here at Coqui the Chef, we want to thank you for your support this year. 2012 has been an amazing year for us and it is all because of your support and love. From our test kitchen to yours we hope you enjoy the following recipes and remember to check out Coqui the Chef's Holiday Menu Cookbook (revised).
Coqui the Chef Holiday Menu Cookbook
Bring the tropics to your table this holiday season! It's fun, delicious and a vacation on a plate!
What you will find in my Holiday Menu Cookbook are the most delicious recipes that will have your family and friends wanting to know your secret.
Recipes like Beef Stew (Sancocho), Mango/Peach Lime Salsa (Salsa de Mango/Melocotón y Limón), Stuffed Potato Balls (Papas Rellenas al Estilo Boricua), Octopus Salad (ensalada de pulpo), Passion Fruit Bread Pudding (budin de pan con parcha) and more. Get the cookbook here: http://coquithechef.com/merchandise.html
RECIPES
Roasted Brussels Sprouts and Carrots w/ Balsamic Vinegar
Makes an excellent easy side dish, or a nice little munchie. So toss it, taste it, and just relax and cook!
Get the recipe here: http://coquithechef.com/brusselsproutandcarrot.html
Puerto Rican Rice Pudding (Arroz con Dulce)
Rice puddings are found all over the world.
The recipes vary within every single country. Puerto Rican Rice Pudding (Arroz con Dulce) is a typical dessert served during the holiday season in Puerto Rico combined with delicious food, great music and festive merry-making.
Get the recipe here: http://coquithechef.blogspot.com/2010/12/puerto-rican-rice-pudding-arroz-con.html
Kids Cooking: Holiday Cookies with Fruit
Holiday Cookies with Fruit
Get the recipe here: http://coquithechef.blogspot.com/2010/12/holiday-cookies-with-fruit-kids-cooking.html
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